Ingredient Intelligence
active

Maltodextrin

A polysaccharide-based formulation excipient and encapsulation matrix used in spray and serum formulations. Primary function is as a textural stabiliser and encapsulation vehicle.

Benefits
  • Stabilises active ingredient encapsulation
  • Film-forming for spray applications
  • Humectant at high concentrations
  • Carrier matrix for powder formulations
  • Contributes to texture and skin feel
Example uses
  • Spray encapsulation vehicles
  • Serum formulations
  • Powder cosmetic binders
  • Dry shampoo formulas
  • Encapsulated active delivery systems
Mechanism of action
Functions as an amorphous matrix in encapsulation systems, trapping and stabilising volatile or sensitive actives until application. Film-forming on skin surface via hydrogen bonding. Mild humectant via polysaccharide water absorption. No pharmacological mechanism.
Clinical evidence · High

Well-characterised excipient with extensive use history. Safety confirmed by CIR.

Effective concentration range
1–5% (excipient); q.s.
Formulation notes
Water-soluble; functions across cosmetic pH range. Starch-derived; corn, potato, or tapioca sources available for allergen considerations.
Watchouts
No significant skin-active function — primarily a formulation excipient. May contribute to microbial growth in poorly preserved aqueous systems.
Market positioning
Sold as natural starch-derived texturiser. Accurate.
Comedogenicity

0 / 5

Sensitisation risk

Low

INCI & aliases

Maltodextrin

corn maltodextrin · starch hydrolysate · polysaccharide excipient

Clean beauty perception

Broadly accepted in clean beauty as food-derived excipient. No controversy.

Graph relationships
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